Deano’s Pasta Issue Allergy Alert on Undeclared Lobster in Pear and Pecorino Triangoli Ravioli

Deano's Pasta Issue Allergy Alert on Undeclared Lobster in Pear and Pecorino Triangoli Ravioli

Last updated: September 25, 2026

Quick Answer: On September 24, 2026, Deano’s Pasta of Somerville, Massachusetts issued an allergy alert and voluntary recall covering approximately 20 lbs of its Pear and Pecorino Triangoli Ravioli because the product contains undeclared lobster, a crustacean shellfish allergen not listed on the label. The FDA is aware of and overseeing the recall. Consumers with a shellfish allergy should not eat this product and should return it for a full refund.

Key Takeaways

  • Deano’s Pasta issued the allergy alert on September 24, 2026, covering roughly 20 lbs of frozen Pear and Pecorino Triangoli Ravioli sold in 1 lb bags.
  • The hazard is undeclared lobster, a crustacean shellfish allergen absent from the product label.
  • Four affected lot codes: 090126126, 082526126, 081826126, and 073126126, printed on the label beneath the best-by date.
  • The product was sold at retail stores in Massachusetts between August 10 and September 22, 2026.
  • The FDA is involved and monitoring the recall through its inspections and compliance division.
  • No illnesses or allergic reactions had been reported as of the recall announcement date.
  • Consumers should not eat the product, should check their freezers, and should return it to the place of purchase for a refund.
  • The recall was triggered by a consumer complaint that led to an internal audit at Deano’s Pasta.

What Is the Deano’s Pasta Lobster Allergy Recall About?

The Deano’s pasta issue allergy alert on undeclared lobster in Pear and Pecorino Triangoli Ravioli is a voluntary food recall initiated because the product’s packaging fails to list lobster as an ingredient, despite its presence in the filling [1][6]. Lobster is a crustacean shellfish, one of the nine major food allergens recognized under United States labeling law. For people with a shellfish allergy, eating this product without warning could trigger a serious or life-threatening reaction.

The recall affects approximately 20 lbs of frozen ravioli sold in 1 lb bags under the Deano’s Pasta brand [1][6]. According to FreshRecall, the recall is being conducted with the knowledge of the FDA [6][8]. The company, based in Somerville, Massachusetts, traced the problem to a breakdown in its production and packaging processes that allowed lobster-containing product to ship in packaging that did not declare the allergen [1][6].

No illnesses had been reported at the time of the announcement, making this a precautionary action aimed at protecting consumers before any harm occurs [1][5][6].

What Is the Deano's Pasta Lobster Allergy Recall About?

Deano’s Pear and Pecorino Triangoli Ravioli: Which Products Are Affected?

The specific product recalled is Deano’s Pasta brand Pear and Pecorino Triangoli Ravioli, sold frozen in 1 lb bags [1][5][6]. Four lot codes are affected, and consumers can find the lot code printed on the product label directly beneath the best-by date.

Affected lot codes:

Lot Code Approximate Production Period
090126126 Early September 2026
082526126 Late August 2026
081826126 Mid-August 2026
073126126 Late July 2026

Retail barcodes associated with the recalled product include 18884636332 and 644216993994 [9]. These identifiers help consumers and store staff confirm whether a specific package is part of the recall. The product was distributed to retail stores in Massachusetts between August 10 and September 22, 2026 [1][5][6]. State recall listings in Maryland and Georgia have also referenced this product as FDA recall information circulates through local reporting systems [9].

What Triggered the Recall and How Was It Discovered?

A consumer complaint prompted Deano’s Pasta to conduct an internal audit, which confirmed that product containing lobster had been packaged and distributed without the allergen appearing on the label [1][6]. The company’s investigation identified a temporary lapse in allergen control and label verification within its production and packaging workflow [1][6].

This type of root cause is common in allergen-related recalls. As eFoodAlert notes in its September 24, 2026 recap, mislabeling remains one of the most frequent triggers for FDA-reported food recalls [5][3]. Even small-volume recalls, such as this 20 lb event, are treated seriously when the potential outcome includes severe allergic reactions [3][6].

The FDA’s inspections and compliance division is overseeing the corrective process, and Deano’s Pasta is expected to strengthen its allergen control procedures before the case is closed [6][8].

Is Deano’s Pasta Safe to Eat Right Now?

For consumers without a shellfish allergy, the current risk from this specific product is low, but the recalled lot codes should still be discarded or returned. For anyone with a known crustacean shellfish allergy or severe sensitivity, the recalled pear pecorino triangoli ravioli should not be eaten under any circumstances [1][6].

The Deano’s pasta issue allergy alert on undeclared lobster in Pear and Pecorino Triangoli Ravioli applies only to the four lot codes listed above. Other Deano’s pasta products are not named in this recall. If the lot code on your package does not match one of the four affected codes, it is not part of this specific recall action.

How to Check Product Codes and Identify Recalled Deano’s Ravioli

Identifying whether your package is part of the recall takes less than a minute. The lot code is printed on the product label directly under the best-by date [1][5][6]. Check for any of these four codes: 090126126, 082526126, 081826126, or 073126126.

Step-by-step check:

  1. Locate the Deano’s Pasta Pear and Pecorino Triangoli Ravioli bag in your freezer.
  2. Flip the bag to find the product label.
  3. Look directly beneath the best-by date for a numeric lot code.
  4. Compare the code against the four recalled lot numbers above.
  5. If the code matches, do not eat the product, set it aside for return or disposal.
  6. If the barcode scanner at a store is available, scan 18884636332 or 644216993994 to confirm the product identity [9].

The CDC’s food safety guidance recommends also checking the back of freezer shelves and storage bins, where older packages can be overlooked [4].

What Should You Do If You Ate Deano’s Triangoli Ravioli With Undeclared Lobster?

What Should You Do If You Ate Deano's Triangoli Ravioli With Undeclared Lobster?

If a person with a shellfish allergy has already eaten the recalled pear pecorino triangoli ravioli, they should follow their personal emergency allergy plan immediately and seek medical care if any symptoms appear [6][9]. Allergic reactions to undeclared lobster or other shellfish allergens typically begin within minutes to two hours after ingestion [9].

Symptoms of a crustacean shellfish allergic reaction can include:

  • Hives, itching, or eczema
  • Swelling of the lips, face, tongue, or throat
  • Wheezing, nasal congestion, or difficulty breathing
  • Abdominal pain, nausea, vomiting, or diarrhea
  • Dizziness or fainting
  • Anaphylaxis in severe cases, a life-threatening emergency requiring immediate medical attention

Anyone experiencing severe symptoms should call 911 or go to the nearest emergency room. The CDC’s food safety prevention resources provide broader guidance on responding to foodborne and allergen-related incidents [2].

For individuals who ate the product and have no known shellfish allergy and experienced no symptoms, the risk is considered low, but monitoring for any delayed reactions is still advisable.

Where Were These Products Sold and Where Can You Get a Refund?

The recalled Deano’s Pasta Pear and Pecorino Triangoli Ravioli was sold at retail stores in Massachusetts between August 10 and September 22, 2026 [1][5][6]. Recall monitoring services have also noted distribution references in Maryland and Georgia through FDA information-sharing channels [9].

Consumers should return the product to the place of purchase for a full refund [1][6]. No special documentation is typically required for a food recall return, bringing the package (or even just the label with the lot code) is usually sufficient. If a store is unfamiliar with the recall, consumers can reference the FDA’s inspections and compliance page or the FreshRecall listing as documentation [6][8].

For direct company contact, Deano’s Pasta is based in Somerville, Massachusetts. Consumers can reach the company through contact information published in the original recall announcement [1].

Other Pasta Brands and Related Shellfish Allergy Recalls to Know

The Deano’s pasta issue allergy alert on undeclared lobster in Pear and Pecorino Triangoli Ravioli is not an isolated event in the food industry. Undeclared allergen recalls are among the most common categories tracked by FDA recalls alerts and monitoring platforms such as FDArecalls and FactFiled’s live recall index [9][10].

Other recent food recalls in 2026 that consumers and retailers should be aware of include a six-state recall of Lior Cinnamon Ground Seasoning over elevated lead levels, the recall of 950 lbs of Berlin Seeds Alfalfa Sprouting Seed over STEC contamination, a Star Meat Delivery recall covering 167,639 lbs of raw pork, beef, and goat products, and a Wholesome Pantry Organic Apple Sauce recall prompted by elevated patulin. These recalls alerts fdarecalls listings are tracked across food amp beverages categories and represent the broader landscape of recalls market withdrawals amp safety alerts that consumers should monitor regularly [5][3][9][10].

For pasta alternatives if you have a shellfish allergy, look for products that are clearly labeled “contains: wheat, eggs” with no shellfish listed, and that are manufactured in a facility that does not process shellfish. Brands that specialize in allergen-free pasta lines and carry third-party certification offer the most reliable protection.

How Serious Is Shellfish Cross-Contamination and Undeclared Allergen Risk?

Undeclared lobster in a product like pear pecorino triangoli ravioli represents a high-risk allergen event because crustacean shellfish is one of the most potent triggers for anaphylaxis in the United States [2][6]. Even trace amounts of shellfish protein can provoke a severe reaction in sensitized individuals. The recalls market withdrawals amp safety alerts system exists precisely because label failures of this kind cannot be managed by consumers on their own, they depend entirely on accurate packaging.

The withdrawals amp safety alerts framework used by the FDA classifies undeclared allergen events as serious enough to warrant public notification regardless of the volume of product involved [8][6]. This is why a 20 lb recall receives the same regulatory attention and public communication as a much larger event. The amp safety alerts infrastructure ensures that information reaches consumers through multiple channels, including recall trackers, local health agencies, and media outlets [9][10].

FAQ

Is there a ravioli recall in 2026?

Yes. In 2026, Deano’s Pasta of Somerville, Massachusetts recalled its Pear and Pecorino Triangoli Ravioli due to undeclared lobster, a crustacean shellfish allergen not listed on the product label. The recall was announced on September 24, 2026, and covers approximately 20 lbs of product sold in Massachusetts [1][6].

Was there a recall on Rana ravioli?

No Rana ravioli recall is associated with the current Deano’s pasta lobster allergy alert. The 2026 triangoli ravioli recall specifically involves Deano’s Pasta brand products, not Giovanni Rana or any Rana-branded pasta. Consumers should check the FDA’s recall listings and recall trackers for any separate Rana-related actions [8][9].

What are the affected lot codes for the Deano’s recall?

The four recalled lot codes are 090126126, 082526126, 081826126, and 073126126. These are printed on the product label beneath the best-by date [1][6].

What allergen is undeclared in the Deano’s ravioli?

Lobster, a crustacean shellfish, is the undeclared allergen. It is present in the product but was not listed on the packaging label [1][5][6].

How many pounds of product were recalled?

Approximately 20 lbs of Deano’s Pasta Pear and Pecorino Triangoli Ravioli were recalled as part of this allergy alert [1][6].

Were any illnesses reported?

No illnesses or allergic reactions had been reported at the time of the recall announcement on September 24, 2026 [1][5][6].

Where can I find ongoing recall alerts?

Consumers can follow FDA recalls alerts through FDA.gov, eFoodAlert, FreshRecall, FDArecalls via FDAWarningMonitor, and FactFiled’s live recall index [8][5][6][10][9].

Conclusion

The Deano’s pasta issue allergy alert on undeclared lobster in Pear and Pecorino Triangoli Ravioli is a serious but contained food safety event. The company acted after a consumer complaint and internal audit revealed that lobster-containing product had shipped without proper allergen labeling, a lapse that poses real danger to anyone with a crustacean shellfish allergy.

Actionable next steps:

  1. Check your freezer now for Deano’s Pasta Pear and Pecorino Triangoli Ravioli with lot codes 090126126, 082526126, 081826126, or 073126126.
  2. Do not eat the product if you have a shellfish allergy or if the lot code matches.
  3. Return the product to the place of purchase for a full refund.
  4. If you or someone in your household has already eaten the recalled ravioli and has a shellfish allergy, follow your emergency allergy plan and seek medical care if symptoms develop.
  5. Subscribe to FDA recalls alerts or a recall-tracking service to stay informed about future food safety events.

Staying current with food amp beverages recalls alerts fdarecalls listings is one of the simplest ways to protect your household from undeclared allergen risks.

References

[1] Deano S Pasta Issue Allergy Alert On Undeclared Lobster In Pear And Pecorino Triangoli Ravioli – https://www.einpresswire.com/article/945018313/deano-s-pasta-issue-allergy-alert-on-undeclared-lobster-in-pear-and-pecorino-triangoli-ravioli

[2] Prevention – https://www.cdc.gov/food-safety/prevention/

[3] Recall Roundup – https://efoodalert.com/category/recall-roundup/

[4] Clean Refrigerator Steps – https://www.cdc.gov/food-safety/communication-resources/clean-refrigerator-steps.html

[5] Recalls And Alerts September 24 2026 – https://efoodalert.com/2026/09/24/recalls-and-alerts-september-24-2026/

[6] Deanos Pasta Recalls Ravioli For Undeclared Lobster Allergen – https://freshrecall.com/recalls/deanos-pasta-recalls-ravioli-for-undeclared-lobster-allergen

[8] Inspections Compliance Enforcement And Criminal Investigations – https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations

[9] Live Recall Index – https://factfiled.com/recalls/trackers/live-recall-index

[10] fdawarningmonitor – https://fdawarningmonitor.com/

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